
Directions
Heat Blackstone griddle to medium-low heat.
Combine flour, sugar, baking powder, salt, pepper, garlic powder, diced onions, and corn meal in a large mixing bowl. Whisk until completely incorporated.
Mix in milk and hot sauce. Stir for 2 minutes until a thick batter is created.
Drizzle oil onto the griddle. Drop ¼ cup spoonful's of the batter directly onto the griddle.
Cook until both sides are golden brown, about 3 minutes per side.
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Blackstone · https://recipe-studio-dev.myshopify.com/apps/recipes/recipes/amish-onion-patties
