Breakfast Bowls

Directions

1. 1

   Preheat your Blackstone Air Fryer to 400°F (200°C).

2. 2

   Add the frozen potatoes to the air fryer basket and cook for 10–12 minutes, shaking the basket halfway through. Alternatively, cook the potatoes directly on the griddle.

3. 3

   Meanwhile, preheat your Blackstone griddle to medium-high heat. Add the sausages and bacon and cook, turning as needed, until browned and cooked through.

4. 4

   Remove the sausages and bacon from the griddle. Cut the sausages into bite-sized pieces and roughly chop the bacon.

5. 5

   Add the red onion to the sausage and bacon drippings and cook until softened and lightly caramelized.

6. 6

   Add the cooked potatoes, sausage, and bacon to the onions. Toss everything together and cook for 2–3 minutes.

7. 7

   Sprinkle both cheeses over the mixture and cook until melted.

8. 8

   Fry the eggs on the griddle to your preferred doneness.

9. 9

   Divide the potato mixture between serving bowls. Top each with sliced avocado, fried eggs, and hot sauce to taste.