Feed 4 for $20 Al Pastor Tacos
Elevate your taco night with our budget-friendly Al Pastor Tacos recipe. Perfect for feeding a family of four under $20, these tacos combine tender pork marinated in a tangy pineapple and chili sauce, all cooked to perfection on your Blackstone griddle. Discover how to create these mouthwatering tacos that deliver restaurant-quality flavor without breaking the bank. Perfect for quick weeknight dinners or weekend gatherings, this recipe is a must-try!
Directions
Preheat Blackstone griddle to medium-high heat. Drizzle vegetable oil onto the griddle top and add the pork and half of the diced onions. Season with salt and all the taco seasoning.
Cook the pork on the griddle for 5 minutes and then add the pineapple tidbits. Use spatulas to mix thoroughly on griddle top. Cook for an additional 5 minutes. The pork strips should have crispy edges and the pineapple will be slightly caramelized.
Turn your griddle to low heat and remove the Al Pastor mix from the griddle top. Lay the tortillas out onto the griddle and heat for 20-30 seconds per side. Place the tortillas onto a plate or into a tortilla warmer.
Serve the tacos and top with the remaining diced onion and cilantro.
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