Feed 4 for $20 Ramen Pad Thai

Name: Feed 4 for $20 Ramen Pad Thai
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4 servings
Ingredients: Olive oil, for the griddle; 1 crown of broccoli; 1 lb of carrots, peeled and shredded; 12oz raw shrimp; 2 packets chicken-flavored ramen noodles, noodles cooked and seasoning packets set aside; 4-5 green onions, sliced, separate the white base from the green tops; 6 eggs; 1 lime, cut into wedges; 1 8oz jar pad thai sauce; ¼ cup crushed peanuts; Salt and pepper, to taste

By Blackstone

9 Reviews

10 min

20 min

Medium

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Directions

Preheat Blackstone griddle to medium heat. Drizzle olive oil then add the broccoli, shredded carrots, and green onion bottoms. Season with salt and pepper, cook for 4-5 minutes.
Add shrimp and season with chicken ramen packets. Cook for 2-3 minutes until almost cooked through. Crack eggs over vegetable mix then scramble with spatulas.
Pour the noodles over the stir-fried vegetables and shrimp. Mix with spatulas then add pad thai sauce. Mix with spatulas for 2-3 minutes until the sauce is slightly reduced and coats all the noodles vegetables and shrimp.
Remove from the griddle, top with crushed peanuts and green onions. Serve with lime wedges.

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Blackstone · https://recipe-studio-dev.myshopify.com/apps/recipes/recipes/feed-4-for-20-ramen-pad-thai