Frito Bandito Toaster

Directions

1. 1

   Heat one side of the griddle to medium-high heat. Place a tin foil pan on the griddle and fill it halfway with oil. Heat the oil to 350˚F. Heat the opposite side of the griddle to medium heat.

2. 2

   Place 1 cup of Fritos in a blender and blend until crumbled. Add the crumbled Fritos to the softened butter and mix to create compound butter.

3. 3

   In a bowl, combine flour and seltzer water, whisking together to create a batter. Season the batter with Essential Blend seasoning and fold in the onion slices to coat them. Fry the coated onions until crispy, then set them aside on a paper towel to drain.

4. 4

   Place the Impossible™ meat balls on the griddle. Use parchment paper and a burger smasher to flatten the meat balls into patties on the griddle. Season the patties with BBQ rub. After 1-2 minutes, flip the patties and cover them with pepper jack cheese. Squirt water around the patties and cover them with a basting dome to allow the steam to melt the cheese.

5. 5

   Spread the compound butter on one side of each slice of Texas toast and toast them on the griddle.

6. 6

   Build the toaster by layering the ingredients as follows: bread, 2 patties, crispy onions, Fritos, extra BBQ sauce, and bread.

7. 7

   Enjoy your Frito Bandito Toaster sandwich!