Blackstone

Foot Long Franks and Feta Fries

  • Foot-long griddle franks
  • Peppers and onions
  • Spicy brown mustard
  • Foot-long hot dog buns
  • Cooking oil of your choice
  • Frozen French fries
  • Crumbled feta cheese
  • Ketchup (optional)
  1. Preheat a portable air fryer and start cooking the frozen French fries. Set the timer for 10 minutes.
  2. At the same time, start cooking the foot-long franks on the griddle.
  3. Add the peppers and onions to the griddle and cook them alongside the franks.
  4. After 5 minutes, pause the air fryer and shake the fries in the basket for even cooking.
  5. Continue cooking the fries for the remaining 5 minutes.
  6. Remove the franks and the sautéed peppers and onions from the griddle once fully cooked.
  7. Place each frank in a foot-long bun and top with the cooked peppers and onions.
  8. Add spicy brown mustard to taste.
  9. Remove the fries from the air fryer once the 10-minute cooking time is complete.
  10. Sprinkle crumbled feta cheese over the hot fries.
  11. Serve fries with ketchup on the side, if desired.
Blackstone · https://recipe-studio-dev.myshopify.com/apps/recipes/recipes/foot-long-franks-and-feta-fries