Franks and Beans

Directions

1. 1

   Dice the green pepper and onion.

2. 2

   Slice the bacon and hot dogs into bite-sized pieces.

3. 3

   Set your side burner to low heat and pour the baked beans into a saucepan to warm.

4. 4

   On the griddle set to medium heat, add the sliced bacon.

5. 5

   After about one minute, add the diced peppers and onions to the griddle with the bacon.

6. 6

   One minute later, add the sliced hot dogs to a separate area of the griddle.

7. 7

   When the bacon, vegetables, and hot dogs are cooked through, transfer everything into the saucepan of baked beans and stir well.

8. 8

   Add Sweet Baby Ray’s, maple syrup, and Blackstone Spicy Brown Sugar Seasoning. Mix thoroughly.

9. 9

   Add another round of Sweet Baby Ray’s, maple syrup, and seasoning, and stir again.

10. 10

    Serve and enjoy!