Garlic Parmesan Potatoes

Directions

1. 1

   Heat your griddle to high heat and cover the surface evenly with olive oil.

2. 2

   In a large bowl, combine diced potatoes, olive oil, paprika, garlic powder, salt, and pepper. Stir to coat potatoes evenly.

3. 3

   Cook over high heat, stirring occasionally, for about 10 minutes.

4. 4

   Add parmesan cheese and continue cooking another 5 minutes or until desired doneness (the longer you cook them the crispier the outside of the potatoes becomes).