Neapolitan Style Pizza Sauce
- Prep
- 10 min
- Serves
- 10
- Difficulty
- Easy
The Neapolitan Pizza Sauce is a classic and simple sauce made from canned tomatoes, salt, and olive oil. This traditional sauce is the perfect complement to the soft and chewy crust of a Neapolitan pizza, bringing the flavors of Italy to your kitchen.
Ingredients
- 1 (28-ounce) can San Marzano tomatoes
- 1 teaspoon kosher salt
- 2 cloves garlic
- 1 pinch chili flake
- ¼ cup extra-virgin olive oil
Directions
- Combine all ingredients in a blender and pulse until completely mixed. Taste and adjust for salt if necessary.