One-Pan Meal: Pork and Potatoes

Directions

1. 1

   Preheat your Blackstone Pizza Oven to 500°F.

2. 2

   Lightly oil and season the pork loin.

3. 3

   Add butter and oil to a deep-dish pizza pan.

4. 4

   Place the pork loin on top of the butter and oil in the pan.

5. 5

   Place the pan in the pizza oven to sear the top of the pork for about 5 minutes.

6. 6

   Meanwhile, halve the medley potatoes.

7. 7

   In a large bowl, mix the potatoes, minced garlic, Blackstone S.P.G. seasoning, and balsamic dressing.

8. 8

   Remove the pork from the pizza oven and flip it over.

9. 9

   Add the seasoned potatoes around the pork in the pan.

10. 10

    Place the pan back in the pizza oven.

11. 11

    Reduce the oven temperature to 350°F.

12. 12

    Cook until the pork reaches an internal temperature of 145°F and the potatoes are softened.

13. 13

    Remove the pan from the oven and let the pork rest for a few minutes.

14. 14

    Slice the pork and enjoy!