½ cup pizza sauce or vine ripened crushed tomatoes
8 ounces shredded mozzarella cheese
16-20 slices pepperoni
2 tablespoons shredded parmesan cheese
Directions
Turn Blackstone pizza oven to medium-high heat.
Stretch the pizza dough and spread out the pizza sauce. Lay out the fresh mozzarella and pepperoni slices evenly over the pizza. Top with shredded parmesan.
Cook for 4 minutes or until cheese is melted and crust is golden brown and crispy.
