Sweet Heat Grilled Cheese

Directions

1. 1

   Lay out two slices of brioche bread, inside sides facing up.

2. 2

   Spread pepper jelly on the inside of one slice of bread.

3. 3

   Spread raspberry jam on the inside of the other slice of bread.

4. 4

   Place a slice of Pepper Jack cheese on the pepper jelly side.

5. 5

   Place a slice of Havarti cheese on the raspberry jam side, allowing the cheese to slightly overhang the bread edges.

6. 6

   Add a slice of Black Forest ham between the two cheese slices.

7. 7

   Close the sandwich, pressing gently.

8. 8

   Spread softened butter on one outside side of the sandwich and place it butter-side down on a griddle set to 300°F.

9. 9

   Butter the top side of the sandwich.

10. 10

    Cook for about 6 minutes per side, or until the bread is golden brown and the cheese is melted.

11. 11

    Remove from the griddle, slice if desired, and enjoy!