Sweet Potato Power Bowl

Directions

1. 1

   Heat the griddle to medium. Add oil and diced sweet potatoes, tossing to coat. Squirt water around the potatoes, cover with a basting dome, and steam until softened, adding more water as needed. Once tender, sauté on the griddle until crispy, then move to the side.

2. 2

   Add a little more oil to the griddle and cook the vegetarian beef. Season to taste with Street Taco seasoning.

3. 3

   To build your bowl, layer sweet potatoes, vegetarian beef, black beans, romaine lettuce, pico, guacamole, shredded cheese, and sour cream. Finish with a light dusting of Street Taco seasoning.

4. 4

   Serve immediately and enjoy!