Toddeloni with Aidell's Cajun Andouille Sausage

Directions

1. 1

   Slice the onions and bell peppers, mince the garlic, and slice the sausage into bite-sized pieces.

2. 2

   Preheat the griddle to medium heat.

3. 3

   Lightly oil one-third of the griddle and add the minced garlic, onions, bell peppers, and grape tomatoes.

4. 4

   Sprinkle the vegetables with Bayou Blend seasoning and sauté for about 3 minutes, until they begin to soften.

5. 5

   Oil the next third of the griddle and add the sliced sausage. Cook until browned.

6. 6

   Oil the final third of the griddle and add the tortellini. Cook for 1 to 2 minutes.

7. 7

   Combine all the ingredients together on the griddle and mix well.

8. 8

   Add freshly grated Parmesan cheese and a splash of heavy cream, stirring until everything is evenly coated and heated through.

9. 9

   Check that the tortellini is fully cooked and tender.

10. 10

    Plate, eat, and enjoy!