Blackstone

Feed 4 for $20 Griddled Caesar Salad

Cook time: 25 min
Serves: 4
Difficulty: Medium

Impress your friends and family with a restaurant-quality Griddled Caesar Salad that is both delicious and affordable. Enjoy elevated flavors without breaking the bank.

Directions

  1. Preheat Blackstone griddle to medium-high heat. Drizzle vegetable oil then throw down the chicken. Season with salt and pepper. Cook the chicken for 6-8 minutes until completely cooked through. Remove from the griddle and set on a paper towel-lined plate.

  2. Lay the romaine quarters directly onto the griddle, cut side down. Sear for 1 minute per side then remove from the griddle.

  3. Lay the seared romaine out onto a large serving platter. Top with Caesar dressing, chicken, croutons, parmesan cheese, capers, and the crumbled hard-boiled egg. Serve immediately.

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Blackstone · https://recipe-studio-dev.myshopify.com/apps/recipes/recipes/feed-4-for-20-griddled-caesar-salad