S'mores Quesadillas
By James Brace
- Serves
- 4

Ingredients
- 4 small flour tortillas
- 30 g butter
- 40 g mini marshmallows (or regular marshmallows, halved)
- 8 Oreo cookies, crushed
- 4 tbsp Nutella or your favorite chocolate spread
Directions
- Preheat your griddle to low heat and add the butter, allowing it to melt and coat the cooking surface.
- Place the tortillas on the griddle and warm them briefly until soft and pliable.
- Add the marshmallows to one half of each tortilla, leaving a small border around the edges to prevent overflow as they melt.
- Cook gently until the marshmallows begin to soften and become gooey.
- Sprinkle the crushed Oreo cookies evenly over the melted marshmallows. If desired, add small pieces of the Oreo cream filling for extra sweetness.
- Spread about 1 tablespoon of Nutella on the empty half of each tortilla.
- Fold the tortillas in half over the marshmallow mixture to create quesadillas.
- Cook for 1–2 minutes per side, or until the tortillas are lightly golden and the filling is warm and melted.
- Remove from the griddle and immediately roll the marshmallow edge of each quesadilla in any remaining Oreo crumbs.
- Slice and serve warm.